six words is a good length.
at least for the beginning.
this will be my virtual treasure chest. I wont ever have to throw anything away. and dish it up Gulasch-style, as a steamy stew with no particular internal structure just lots of tasty bits.
Das Buffet ist eröffnet!
(to make Gulasch: meat and onions = 1:1)
(to make Gulasch: meat and onions = 1:1)
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